“Best of the Best” Dutch Oven Recipes of the Black Hills
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- Authentic recipes from the former Black Hills Dutchers Club
- Includes Dutch oven care tips and outdoor cooking guidance
- Spiral-bound for easy use at campsites and home kitchens
- Printed in the USA by Morris Press Cookbooks
- Your purchase supports National Parks and National Forests in the Black Hills region
In stock
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Description
Discover the rich culinary heritage of the Black Hills with “Best of the Best: Dutch Oven Recipes.” Compiled by the former Black Hills Dutchers Club, this cookbook offers a collection of time-tested recipes perfect for outdoor enthusiasts and home cooks alike.
Key Features
- A diverse selection of Dutch oven recipes, from hearty mains to delectable desserts
- Comprehensive guide on Dutch oven maintenance and cooking techniques
- User-friendly spiral binding for convenient use during cooking
- High-quality printing by Morris Press Cookbooks in the USA
Why It Matters
Your purchase supports Black Hills Parks & Forests Association, aiding in the preservation and education efforts of the region’s natural and cultural resources.
Specs & Details
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- Format: Spiral-bound paperback
- Publisher: Black Hills Parks & Forests Association
- Printer: Morris Press Cookbooks, USA
- Language: English
Additional information
Weight | 7.5 oz |
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Dimensions | 8.5 × 6 × 0.5 in |